The desire to learn, to know, to try, to see, to feel, to touch, to hear and to taste makes us always curious and that makes our life here on Earth a colourful and memorable one. This also brings out to make our "first-time" experiences. Enjoy my blog, as I will share you most of my "first-times"...where sky is the limit! ;)
Jiang-Nan Chun Cantonese Restaurant is located at Four Season's Hotel. A Michelin starred restaurant famous for its Roasted Peking Duck. Really exquisite in taste!
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